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In 2009, Stephen and Jeany Cronk left London to settle in the Var department (Provence). Passionate about wine, the British couple bought the Mirabeau estate with the ambition to produce a world-class wine, while respecting the environment. Today, their different wines are sold all over the world and collect awards both for the quality of their productions and for their innovative and sustainable practices. Clément Prelat is a viticulture consultant for Domaine Mirabeau. He explains how they help biodiversity, carbon sequestration and soil and crop resilience.